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RESORT DESCRIPTION

The Lodge at Vail is a quintessential aspect of the true Vail Ski Resort experience. The Lodge at Vail has the time-honored distinction of being the original property to house Vail's first 30-room accommodations. In fact, the resort was initially a project of the US Forest Service, established just five years after Vail Pass was discovered and plans for resort development began. When it first opened for operation, The Lodge at Vail was situated at the base of the mountain with just one gondola, two chair lifts, eight instructors and a five dollar lift ticket - and no one imagined that this humble resort would soon be a highly celebrated destination for world-class skiing. The resort has progressively evolved and has now become the cornerstone property of Vail Village, featuring stunning views of the snow-dusted mountain peaks in the backdrop. However, the charming accommodations, courteous guest services and ideal location have remained priorities - just as evident now as when The Lodge at Vail was unveiled in 1962. Vail is now North America's premier ski resort and the rustic 65-chalet lodge just steps from chair one is a world-renowned hotel. Choose from a wide array of lodging options, from quaint lodge rooms to spacious suites and luxury townhouses. Enjoy on-property amenities including four hot tubs, outdoor heated pool, live piano bar, fine boutiques and wonderful restaurants. As a guest at The Lodge at Vail, you'll also enjoy convenient access to Vail's unparalleled ski slopes and other exciting mountain activities such as tubing, snowmobiling, whitewater rafting, horseback riding and jeep tours of the rugged terrain. Come experience Vail Village's finest, tradition-rich property - The Lodge at Vail.

ROOM DESCRIPTIONS

Lodge Guest Rooms Feature:

One King or Two Queen or Two Double Beds
Courtyard, Poolside, or Vail Village View
225 to 300 Square Feet

Antiqued Armoire
Thick Terry Bathrobes
Humidifier
High-backed, Leather Chair
Maximum Occupancy - 4

Studio Guest Rooms Feature:

Murphy Bed or Queen-sized Sofa Bed
Fully Equipped Kitchen
Wood Burning Fireplace
Balcony
400 Square Feet

Antiqued Armoire
Thick Terry Bathrobes
Humidifier
High-backed, Leather Chair
Maximum Occupancy - 2

Deluxe Guest Rooms Feature:

One King or Two Queen Beds
Mini Bar
Marble Bathroom
Towel Warmer
Hairdryer
Most have Balcony
Courtyard or Preferred View

Rustic Alpine Decor
300 Square Feet
Antiqued Armoire
Thick Terry Bathrobes
Humidifier
High-backed, Leather Chair
Maximum Occupancy - 4

Luxury Guest Rooms Feature:

One King or Two Queen Beds
Located in Luxury Wing
Balcony
Mini Bar
Oversized Bathroom
Separate Tub and Shower
Double Vanity
Heated Marble Floor

Vail Mountain, Plaza or Wildflower Garden View
400 Square Feet
Antiqued Armoire
Thick Terry Bathrobes
Humidifier
High-backed, Leather Chair
Maximum Occupancy - 4

RECREATION, SERVICES & ONSITE AMENITIES

Four Outdoor Hot Tubs
Sauna
Outdoor Heated Pool
On-Mountain Ski Storage
Workout Room
In-Room Massage
24-Hour Front Desk
24-Hour Room Service
Full Service Concierge Desk
Conference Services and Banquet Facilities

Boutiques
Coin Operated Laundry
Valet Dry Cleaning
Vail Shuttle Service
Valet Parking
Safety Deposit Box
Babysitting
Postal and Parcel Service
Photocopy and Fax
Ski Rental

DINING AND ENTERTAINMENT

the wildflower – The hotel's premier restaurant - a long-standing favorite among locals and travelers to the Rocky Mountains alike. The menu is an eclectic array of creative American cuisine prepared with the freshest and finest available produce, seafood and meats. The menu changes seasonally to incorporate the fruits of the season and herbs from the house garden. Try a selection of well-recognized, gourmet delicacies infused with flair. In the summer, the Wildflower terrace offers alfresco dining at its best surrounded by native blossoms. Year round, enjoy indoor dining complimented by beautiful, hand-painted murals and fresh flower baskets.
cucina rustica – Serving breakfast daily to ensure that guests are energized for the slopes. Enjoy a variety of fresh fruits, home baked pastries, elements of a traditional European continental breakfast and American buffet favorites. During ski season, a wonderful lunch buffet features quality carved meats, cheeses, house-made soups, unique salads, varied hot entrees and freshly baked breads. Experience culinary influences from all over Europe. And in the evenings, the menu transforms to exquisite Italian cuisine with homemade pastas and hand-pulled mozzarella. Prime meats and fresh seafood are accompanied by a wide collection of outstanding wines. And be certain to order dessert.